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Veggie-Klassiker

Garden Gourmet Bratwurst

  • 3 Portionen

  • 6 - 8 Minuten

  • 4 - 5 Minuten

Allergene: Gluten

Our Bratwurst is a tasty sausage based on vegetable protein. The Braadwurst combines really well with all kinds of recipes: from baked potatoes with French beans to a couscous salad. Tip: prepare the sausage in a grill pan or on the BBQ; it tastes even beter.

Produktinformationen

Preparation

Oven: Preheat the oven at 180ºC and bake the Braadwurst in the middle of the preheated oven for 6 minutes. Turn halfway.

Frying pan: Heat butter and/or (olive) oil in a frying pan and fry the Braadwurst over a medium heat for 4-5 minutes. Turn regularly.

Ingredients

Water, onion, canola oil, WHEAT protein (10%), SOY protein (6), barn EGG white powder, salt, vinegar, corn maltodextrin, yeast extract, spices, stabilizers (guar gum, xanthan hum), flavours, spice extracts (nutmeg, white pepper), colour (iron oxide).

Ernährung

Ernährungsinformation Pro 100 g Pro Portion %RM*
Energy
304 Kcal
213 Kcal
11%
Fat
23 g
16 g
23%
Of which saturated
2,5 g
1,8 g
9%
Carbohydrates
13 g
9 g
3%
Of which sugars
2 g
1,4 g
2%
Fibers
1 g
0,7 g
Protein
22 g
7,7 g
15%
Salt
1,6 g
1,1 g
19%

*RM Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal)

Garden Gourmet Bratwurst with oven-baked potato wedges, coleslaw and ranch dressing